Cook III, Main Kitchen - Hilton San Diego Bayfront
- Location
- San Diego, CA, United States
- Work mode
- On-site
- Employment type
- Full-time
About the job
As a Cook III, you’re not just preparing great tasting food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
The ideal candidate will have a minimum of 3-5 years experience as a cook
Schedule: Varied. Must be available as business needs including mornings, evenings, weekends and holidays. This is a union role and requires open and flexible availability.
From Hilton Worldwide Holdings's careers page (Oracle Recruiting), checked 31 Oct 2026.
How to apply
- Select Apply on efet.fa.us2.oraclecloud.com. It opens Hilton Worldwide Holdings's own application form in a new tab, run on Oracle Recruiting.
- Fill in the form and upload your résumé there. Jobiwork never sees your application.
- Hilton Worldwide Holdings will reply to you directly. No real employer asks you for money to apply.
Posted 28 Oct 2026 · checked 31 Oct 2026 · Report this job